Sometimes food ideas come and go as a fad – different ways to be healthy, different products, etc. But I’m happy to say that almost 5 years ago I started using Wildtree and I still do today. It’s become a normal item in my pantry and has replaced so many other items that are not as natural. My main staples are shown above – Grapeseed Oil, Creamy Ranch Mix, Dill Dip Blend, Pizza Sauce Seasoning, Chicken Bouillon Base, Kids Cheez, Hearty Spaghetti Sauce Blend, Taco Seasoning, Rancher Rub, and Absolutely Onion Blend.
I’ve replaced anything I used to buy “in an envelope” at the grocery store with these products – taco seasoning, onion soup mix, ranch mix, etc. We’ve switched to the Wildtree mac ‘n cheese and spaghetti seasoning as well. And I Rancher Rub the heck out of everything! There are many other items in my pantry (Sloppy Joe mix) that I use, but less often.
We seem to digest this stuff better as well. For example, pot roast. YUM. We love a good pot roast. But I have to admit, our stomachs were often a bit of a mess afterwards. Now that I’ve replaced the normally called for onion soup mix envelope with Wildtree’s Absolutely Onion mix – issue gone. No joke.
Wildtree is also convenient. We still enjoy all of the skillet meals and I love the fact that you can pull it together quickly or ahead of time. I have not made as many freezer meals because I am home during the day and have not needed that convenience as much. But overall, I might not publicly shout it out all the time anymore, but it’s only because Wildtree is just so normal to us now. Someone asked me the other day, do you still Wildtree? YES, yes I do.
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