Category Archives: breakfast

Baked French Toast

Baked French Toast

Baked French Toast

This is the perfect breakfast dish because you can make it the night before and throw it in the refrigerator until you are ready to bake it the next morning.

Baked French Toast
Prep time: 
Cook time: 
Total time: 
 
Ingredients
  • 4 plain English muffins
  • 3 eggs
  • 3 tbsp melted butter
  • ½ cup sugar
  • ¼ tsp salt
  • 1 tsp cinnamon
  • 1 tsp vanilla extract
  • 1⅔ cup half and half or whole milk
Instructions
  1. Preheat oven to 350.
  2. Spray pie dish with non-stick spray.
  3. Cut up 4 English muffins into small squares.
  4. Put in pie dish.
  5. Mix other ingredients together in a separate bowl with a whisk.
  6. Pour over the English muffins and be sure that the muffin pieces are coated with the mixture.
  7. Push down into mixture to fully coat if necessary.
  8. Sprinkle top with nutmeg.
  9. At this point you can cover and put in fridge until next morning or put into oven immediately.
  10. Bake 45 minutes at 350.
  11. Let sit 10-15 minutes.
  12. Top with maple syrup and/or powdered sugar.

 

Blueberry Breakfast Cake

Yum, yum, yum!  And you can make the batter ahead of time…see below.  I originally found this recipe on Pinterest which led me HERE.  I followed the recipe pretty closely with a few minor changes.  I didn’t have a lemon so I left that out and I also didn’t have kosher salt so just used plain

Egg White Muffins

Egg White Muffins

This really isn’t that complicated.  Almost too simple.  If you are on Pinterest, I’m sure you’ve seen hundreds of variations of these.  Well, I finally gave it a try.  And it was a success!   All you need is a muffin pan, eggs or egg whites, and “fillings”.  I went ahead and used a container