Oven-Baked Deli Sandwich

This sandwich is perfect for many occasions. You can easily make one and deliver it to someone who is in need of a meal. The great thing is that it can also be frozen! Make one to eat and one to freeze for later! It is also easy to modify – choose your own meat and cheese and toppings preferences.

Oven-Baked Deli Sandwich
  • Bread (French or Ciabatta work well)
  • Lunch Meat (Turkey, Ham, Salami)
  • Cheese (Provolone)
  • Dressing (Sturkey's)
  • Arugula or Spinach
  • Roasted Red Peppers
  1. Slice bread to make an open sandwich.
  2. Top with meats, cheeses, dressing and other toppings.
  3. Close up sandwich and wrap in foil.
  4. Bake at 350 for 30 minutes if thawed and 45-50 minutes if frozen.


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